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Culinary Encyclopaedia: A Dictionary of Technical Terms

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Culinary Encyclopaedia: A Dictionary of Technical Terms


Publication date 1898
Publisher Spottiswoode
Collection americana
Digitizing sponsor Google
Book from the collections of University of Michigan
Language English
Book digitized by Google from the library of the University of Michigan and uploaded to the Internet Archive by user tpb.
Copyright-region US
Identifier culinaryencyclo00senngoog
Identifier-ark ark:/13960/t0rr1vj60
Oclc-id 66908093
Openlibrary_edition OL23430515M
Openlibrary_work OL1473200W
Pages 109
Possible copyright status NOT_IN_COPYRIGHT
Scandate 20060227
Scanner google
Year 1898

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